This deeply colored, lightly oaked, dry red wine has a velvety smooth finish with notes of blackberry, cherry, and plum.  It is medium in body with light tannins.

• 2017 Pennsylvania Winery Association- Bronze Medal
• 2015 PA Farm Show - Silver Medal
• 2014 PWA Wine Competition -  Double Gold Medal
• 2014 PA Farm Show - Bronze medal
• 2014 Finer Lakes International - Silver Medal
• 2017 Pennsylvania Winery Association- Bronze Medal

Food Pairing:  Savory beef, veal, roast lamb, and chicken

• Alcohol: 11.7%