Chambourcin

$16.40


These vines receive special care during the growing season to ripen fruit that produces wine with aromas of cherry, blackberry, and spice. This is a superbly structured, food-friendly wine.

  • Food Pairing: white and red meat dishes, especially lamb
  • Alcohol: 12.5%
  • RS 0.4%

Chancellor

$16.40

This deeply colored, well oaked, dry red wine has a velvety smooth finish with notes of blackberry, cherry, and plum.  

  • 2014 Pennsylvania Farm Show - Bronze Medal
  • 2014 Pennsylvania Wine Competition - Double Gold Medal
  • 2014 Finger Lakes International Wine Competition - Silver Medal
  • Food Pairing:  Savory beef, veal, roast lamb, and chicken dishes
  • Alcohol: 11.7%
  • RS 0.4%

Noiret

$16.40

This is a dry, full-bodied, dark cherry-ruby colored wine. It contains flavors of green pepper, black pepper, and cherry, with hints of mint. The tannins are soft and well balanced. Has a smooth oak finish. 

  • 2013 Pennsylvania Farm Show - Silver Medal
  • 2013 Finger Lakes International Wine Competition - Silver Medal
  • Food Pairing: Savory dishes, robust cheeses, and chocolate
  • Alcohol: 12.5%
  • RS 0.4%

Three Sisters

$16.40

This wine is a blend of Chambourcin, Chancellor, and Corot Noir. It was fermented to dryness and aged with oak. This wine is named in honor of the three Christ sisters.

  • 2013 Pennsylvania Farm Show - Bronze Medal
  • Food Pairing:  Pasta, savory stews, and curry dishes
  • Alcohol: 12.1%
  • RS 0.4%

Happy Valley Red

$10.60

This semi-sweet red wine is a blend of Chambourcin, Chancellor, Corot Noir, and Merlot. Merlot and Corot Noir provide soft tannins to balance the crisp acidity of Chambourcin and Chancellor. Aromas and flavors of cherry, spice, and black pepper prevail.

  • Food Pairing: Pasta and your favorite meat dishes
  • Alcohol: 12.8%

Appalachia Red

$10.60

This semi-sweet wine is loaded with the flavor and aroma of the Concord grape. Notes of blackberry, and Concord grape are dominant. Serve at room temperature or chilled. Mix with iced sparkling water in the summer for a refreshing break.

  • 2014 Pennsylvania Farm Show - Gold Medal
  • 2014 Pennsylvania Wine Competition - Gold Medal
  • 2014 Finger Lakes international Wine Competition - Gold Medal
  • Food Pairing: Enjoy with your favorite savory dishes and cheeses
  • Alcohol: 12.5%